Pistachio Pineapple Cake

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For the Cake:
Ingredient Quantity
Angel food cake mix 1 box
Pistachio pudding mix 1 box (3.4 oz)
Vegetable oil ½ cup
Eggs 3
Crushed pineapple with juices 1 (20 oz) can
For the Frosting:
Ingredient Quantity
Cool whip, thawed 1 tub (8 oz)
Whole milk ⅔ cup
Pistachio pudding mix 1 box (3.4 oz)
Pistachios, chopped For decoration

Instructions Continue reading…

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