Instructions:Wash the lemon thoroughly with warm water and baking soda.Slice the lemon and remove the seeds.Peel the garlic cloves and ginger.Add lemon slices, garlic, ginger, turmeric powder, honey, olive oil, and apple cider vinegar into a blender.Blend until smooth.Pour the mixture into a 0.5-liter jar.Fill the rest of the jar with clean water and mix well.Store in the refrigerator.This creates a strong, nutrient-dense tonic that lasts several days.🥄 How to Use the RemedyDrink 3–4 tablespoons, diluted in 100 ml of water, twice a day.For best results, start taking it immediately when you notice the first symptoms of a cold or viral infection.This mixture can also be taken as a general immune booster during cold weather or seasonal changes.⚠️ Important Safety NotesWhile natural, this remedy is not for everyone. Do not use it if you are allergic to any of the ingredients.Additionally:Children under 2 years old should avoid this remedy.Pregnant and breastfeeding women should consult a doctor before using.People with stomach ulcers, gallbladder issues, or chronic medical conditions should also seek medical advice before consuming strong herbal mixtures.💛 Final ThoughtsThis homemade immune tonic is simple to prepare, powerful, and full of natural nutrients that
