Chewing cloves can indeed freshen your breath, soothe your throat, and support digestion — but there’s a little-known mistake that could turn this age-old habit into a risk for your health. If you’ve ever popped a clove in your mouth after a meal, you’ll want to keep reading to learn the right way to use them.What Makes Cloves So Special?Cloves are the dried buds of the Syzygium aromaticum tree, native to Indonesia. Their warm, spicy aroma comes from eugenol, a compound known for its anti-inflammatory, antioxidant, and
