My Amish neighbor gave me this recipe. I now prepare it in large batches and freeze it for future use.

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  1. Substitute in Recipes: Use this homemade sweetened condensed milk 1:1 in place of canned versions.
  2. Store for Later: Pour any leftover milk into a sealed jar and freeze for a few months.
  3. Pro Tip: For a richer taste, swap in whole milk powder instead of instant dry milk.

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