
Imagine a small, old-fashioned bar. It’s the kind of place where the wooden sign outside makes a soft creaking sound when the wind blows. Inside, the air is warm and smells like old wood and spilled beer. A duck, yes, a real duck, walks right through the door. He waddles, just like ducks do, and hops up onto a stool at the bar. He looks around, then in a voice that’s surprisingly clear, he says, “I’d like a pint of your local ale, please, and a ham sandwich.”
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