Then, in the quiet of those lonely months, I discovered baking.
It began with a few donated pans and a wine bottle that I used as a rolling pin. With these makeshift tools, I started experimenting. Flour dusted the tiny kitchen counters. Sugar clung to my fingertips. And soon, pies began to emerge from the oven — blueberry, apple, peach, rhubarb.
I didn’t bake for myself. I baked for others.
I began leaving pies anonymously at shelters, at hospice centers, wherever people were hurting. No name. No recognition. Just a warm pie with the hope that someone, somewhere, would feel less alone for a moment.
For nearly two years, this became my quiet ritual. Bake. Deliver. Disappear.
A Letter That Changed Everything
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